Heart of the Harbor Cookbook
Price: $27.95

A Recipe For:
Orange Glazed Cranberry Pumpkin Bread
INGREDIENTS:
1 (15-ounce) can pumpkin
1 (16-ounce) can whole berry cranberry sauce
4 eggs
2/3 cup vegetable oil
3/4 cup chopped nut, optional
3 1/2 cups all purpose flour
2 teaspoons baking soda
1/4 teaspoon salt
1 2/3 cups granulated sugar
2 teaspoon pumpkin pie spice
1 teaspoon baking powder
GLAZE
1 cup confectioners' sugar
1/4 cup orange juice concentrate
1/8 teaspoon allspice

DIRECTIONS:
Preheat oven to 350 degrees. Combine pumpkin and next 4 ingredients in a large bowl. Add flour and next 5 ingredients and mix well. Pour batter into 2 greased loaf pans. Bake 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes, then remove from pans and cool completely. Mix together all glaze ingredients and drizzle over cooled loaves.
YIELDS 2 LOAVES